

Slow cooker chicken chilli is a hearty and flavorful dish prepared in a slow cooker, allowing for hands-off cooking and minimal effort.
This recipe combines tender chicken meat with the flavourful taste of our Gran Luchito Chilli Con Carne Sauce. Prepared in the slow cooker or crock pot, you’ll appreciate the convenience, simplicity, and most importantly, the delectable outcome of this slow cooker chicken chilli recipe.
Here are the main reasons to make slow cooker chicken chilli at home:
Here are some additional ideas for optional toppings:
Prep time
6MINS
Cook time
4-6HRS
Total time
4-6HRS 6MINS
Ideal for
Make it
Serves
Both boneless, skinless chicken breasts and thighs work well in this recipe. Choose whichever you prefer or have on hand.
To make the chili less spicy, you can reduce the amount of chili powder or omit any additional spicy ingredients like jalapenos or hot peppers. If you still want some heat, you can also use a mild chili powder instead of a hot one.
Leftovers can be stored in an airtight container in the refrigerator for up to 3-4 days.
Subscribe now for a free copy of the Gran Luchito e-cookbook filled with delicious, authentic Mexican recipes and join our mailing list for all the latest recipes, news and blog updates.